La Tapia´s Ekstra Jomfru Olivenolie fremstilles gennem mekanisk procedure, der nænsomt presser ved lave temperaturer for at bevare alle de naturlige næringsstoffer og aromaer.
Siste steg i prosessen er eksport til Norge. Oljen blir pakket i bokser og satt på pall og fraktet med lastebil. På veien må den bli godkjent av tollpersonell i Spania som sjekker at vi har alle sertifiseringer i orden og at oljen er korrekt merket etter Norsk og EU common.
I en verden, hvor alt konstant forandrer sig, er traditioner som den spanske julemad en varm og trøstende konstant, der binder generationer sammen og understreger betydningen af at fejre livet med dem, male elsker.
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“We don’t must lock ourselves into a specific believed, but in its place make it attainable for ourselves for being impressed While using the seasons, trip, nostalgia, Recollections and encounters we’ve expert,” claims Thomas Borgan, head chef at Kraft Bodega.
In the event you reserve the chef's table to your evening, you might get a better study how the magic happens. Norway's prime rated sommelier, Henrik Dahl Jahnsen, who obtained the Michelin Sommelier Award in 2021, will assure the best wine pairings.
Ved å delta aktivt i disse La Tapia Extra Virgin olivenolje aktivitetene kan utvandrerfamilier sikre at barna deres utvikler meningsfulle forbindelser med lokalbefolkningen samtidig som de får uvurderlig innsikt i spansk kultur og historie.
From regular and fusion eating areas, to These boasting a Michelin star, you will discover a expanding number of outstanding eateries providing some factor new to Trondheim’s gastronomic scene.
Denne traditionelle metode sikrer en olivenolie med en ren, frisk smag og en perfekt balance mellem frugtighed og let krydderi.
La Tapia's Extra Virgin Olive Oil is made via a mechanical course of action which is gently pressed at lower temperatures to preserve the many organic nutrients and aromas. This traditional strategy guarantees an olive oil that has a thoroughly clean, fresh new flavor and a wonderful stability concerning fruitiness and lightweight spice.
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, exactly where The best circumstances for its cultivation are observed. Even though to this day the cultivation of olive trees of this wide range is present in other regions of our state.
As ingredient of this, some olive oil businesses are previously supplying non-virgin olive oil, continue to labeling their merchandise as “extra virgin.”
ANDThe Manzanilla Cacereña spread oil is one of the best oils to consume raw., with toast or in salads. On account of its good steadiness, it is also perfect for frying and with the preparation of all kinds of recipes in which oil is the principle component.